The Hunters menus are a collection of good wholesome homemade dishes, using as many local suppliers as possible, delivering on a daily basis the freshest of ingredients, we try to provide a menu that is diverse and eclectic so no matter how big your party is, or there dietary requirements, there is always a choice.

We pride ourselves on being approachable and will try to meet any requests asked of us, be it dietary, portion size or simply altering a dish to suit your preference.

Specials nights are on the way too!!

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Sandwich menu available Wed – Sat Noon till 2pm

Example Menu below

Open Cold Sandwiches served on a choice of  White or Brown bread

Prawn, Crayfish and Smoked salmon

On leaf and topped with Marie Rose sauce, sliced cucumber and lemon 

Fruity Brie

Freshly cut brie, mango chutney and sliced grapes 

Halloumi

With mixed leaf, pesto and cherry vine tomatoes 

 

Hot Sandwiches

Cod Fish Finger

Pieces of fresh cod coated in panko crumb served with a leaf garnish and homemade tartare sauce 

Hot Beef in gravy

Home roast topside of beef in a crusty roll with beer battered onion rings,

Bacon & Brie

Chargrilled bacon topped off cranberry sauce and melted soft brie 

BLT

Bacon, Lettuce and Tomato on toasted fresh bread 

 

 

Pot of Tea

Freshly ground coffee

Why Not Add A Side of Homemade Hand cut Chips or Beer Battered Onion rings

Main menu available lunchtime and evening Noon – 2pm and 5pm – 9pm most days

Example menu below

Starters

4 Poppadoms 

With Pickles & Dips 

Seasoned Deep Fried Whitebait

Served with Granary Bread and Aolia

 

Duck Pancakes

Accompanied with homemade spiced plum sauce, Hoi Sin, spring onion and cucumber 

Black King Tiger Prawns & Chorizo

Pan Fried with onions and peppers in our own Chorizo oil and with fresh crusty bread 

1/2pt Shell on Prawns

With brown bread and Marie Rose sauce 

 

The Grill

Rump, Sirloin or Fillet    

The above served with Homemade chips, mushrooms, beer battered onion rings, garden peas and cherry vine tomatoes (new potatoes in lieu of chips are available)

Why not add a side of Peppercorn or Wild  Mushroom sauce or garlic butter

Gammon Steak (approx. 9oz)

A thick cut prime gammon steak, char grilled and served with Homemade chips, cherry vine tomatoes, garden peas and your choice of egg or pineapple 

All the above cooked to your liking and preference

 

Salads

Hunters special salad

Mixed leaf, cherry tomatoes, avocado, beetroot, roasted sweet potato, red onions, mixed seeds, Feta cheese and pomegranate seeds in our own recipe dressing

Add a topping of ,Grilled Halloumi or Prawn- Crayfish & Smoked salmon 

Children’s mix & match menu

All our children’s dishes are aimed at supporting a healthy diet and are made using only fresh ingredients with no added salt or sugar

Pick the main – Pick the potato – Add Salad or Fresh Vegetables

 

Main

Sausage / Fish Fingers / Chicken Strips / Fish /Baby Beef Burger / Meat and potato pie

Potato

Mashed / New potatoes in skins / Chunky homemade chips / Mixed salad or Fresh Vegetables

Hunters Mains
Hanging Kebabs (Espetadas, served with Rice or Homemade Chips)

Seafood Espetada (Hanging Kebab)

A skewer of Tuna, Salmon and Tiger Prawns with White wine and Lime sauce  

Steak Espetada

Pieces Skewered Fillet Steak, Chargrilled and served with a Soy and red Wine sauce    

Lamb Espetada

Pieces of Lamb, marinated in yoghurt and Morrocan style spices 

Halloumi Espetada

Squeaky cheese skewered and cooked on our chargrill, served with a Tahini & Maple sauce 

Fish Pie

Fresh pieces of White fish, smoked haddock and salmon cooked with fine sliced leeks in a creamy white wine sauce,  with a creamy mash and cheese top, and finished off with Langoustine 

Deep fried Haddock Fillet

Coated in our own light beer batter and served with homemade chips and garden peas 

Black King Tiger Prawns in Beer Batter

Served with either homemade chips and garden peas or mixed salad and new potatoes 

 

Vegetarian

Vegetable Fajita style Pitta

Spiced Quorn strips served in a pitta with fried peppers, onions and mushroom, Salad and homemade chips. 

Vegetable Cottage Pie

Made with a filling of lentils and mixed vegetables, topped with Sweet potato Mash

Vegetarian Burger 

Made with Puy lentils and served with slaw and homemade chips 

 

Hunters Burgers

Stuffed Spicy cheese and Chorizo Burger

An 8oz burger, stuffed with chilli cheese and Chorizo in a garnished bread roll with homemade chips and beer battered onion rings 

Hunters Special Burger

A 6oz  steak burger, topped off with fried mushrooms, onions, bacon and melted cheese, in a salad garnished bread roll 

All our burgers are served with Beer battered onion rings & Homemade chips

Sunday Lunch menu – Food Served 12 till 5pm

Roast Topside of Beef Or Slow Roast Lamb Shank 

Served with

Homemade Yorkshire Pudding, Roast Potatoes & Mashed Potatoes

Chefs selection of vegetables 

Fillet Steak

Chargrilled and served with Cherry Tomatoes, Mushrooms, homemade chips, garden peas and Beer battered onion rings 

Fish Pie

Fresh pieces of White fish, smoked haddock and salmon cooked with fine sliced leeks in a creamy white wine sauce 

Deep fried Haddock Fillet

Coated in our own light beer batter and served with homemade chips and either garden peas or 

Please ask for children’s menu

 

Vegetarian

Vegetable Chimichanga

Mixed vegetables & mixed pulses together with Fajita style spices, wrapped in a tortilla and deep fried, with homemade chips, and mixed salad garnish 

Vegetable and Lentil Cottage pie

Mixed vegetables & green lentils topped with sweet potato mash 

 

Homemade Desserts

Treacle Sponge Pudding

Lemon & Ginger Cheesecake

Plum Crumble

Chocolate Brownie

Deserts above served with your choice of Cream, Ice Cream or Custard

Eton Mess

Chocolate Brownie SundaeFillet Steak